Peach Brandy Barrel D.B.V.S.O.J. Champagnebier This year’s Big Munro is

This year’s Big Munro is aged in Heaven Hill 15-year single malt barrels for 12 months and 23 days

Consumption advice: Drink at 14 - 16 Celsius

meaning that no spices

Expect juicy notes of mango

Complexe smaken

Peach Brandy Barrel D.B.V.S.O.J. Champagnebier This year’s Big Munro isWe are pleased to bring you Peach Brandy Barrel D. B. V. S. O. J., an insane barleywine blend aged in bourbon, rum, and peach brandy barrels. A beautiful cuve that spans three years of barrel aging, marrying young and old components for a harmonious balance of bready and fruity malt expressions. Quite the peach, if we do say so ourselves.?