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fruit macerations and/or blends in small batches
unpasteurized and genuine beer with friends
pendant to the nature of the lambic tradition/ The proportion is a kilo of the griottes par litre of lambic
This Quadrupel is medium sweet and drier than the normal Quadrupel
deep black with a big mocha head
chimay grande reserva blue 2014 quadrupel bier 75 cl Bourbon County fruit macerations and/or blends inThe Chimay Blue Cap, baptized "Grande Reserve" in 750 ml bottles, is a dark Trappist beer with a powerful aroma, whose complex taste improves with age. It was first brewed as a Christmas beer by the monks of Scourmont Abbey in 1956. This authentic Belgian beer, whose hint of fresh yeast is associated with a light rosy, floral touch, is particularly pleasant. The aroma, perceived when enjoying it, only accentuates the delicious sensations revealed by